May 15 is Food Revolution Day, a worldwide incentive championed by Jamie Oliver to help families and children learn about where their food comes from and nutrition in general. Here’s what Mr. Oliver had to say about it: “Obesity is one of the three biggest social...
A while back I purchased a book for my love on Valentine’s Day. It is “Sacred Economics: Money, Gift and Society in the Age of Transition” by Charles Eisenstein. We’ve both been very interested in alternative currencies, barter, local economies, etc. and have read...
This treaty was announced in late January of 2015. A U.N. representative stated that the U.N. was to begin negotiations on a treaty to protect marine biodiversity in areas extending beyond territorial waters, an action that is wholeheartedly supported by several...
“Mindfulness is First World Bullshit.” So said a Reiki client of mine, climbing off the massage table and reaching for the bowl of seeds and nuts I had set out for him. Huh? I am used to all kinds of reactions after Reiki sessions. But mostly I expect that kind of...
I distinctly remember the day I turned vegan. Through a series of serendipitous events, (I won’t call them coincidences), I found my way to reading books that led me to the plight of factory farmed meat. I couldn’t even call the tortured creatures that lived on...
